Monday, September 8, 2008

Birthday Bento

Bento  09/08/08

Well, it's not really birthday themed! But today is Hub's birthday, and this is what I made for him. Clockwise from top left: Boiled egg with carrot flower, surrounded by asparagus that was sauteed with olive oil and chopped garlic. Homemade cinnamon roll and two choco almonds. Salad with carrots, cucumber, red bell pepper, and a cheese flower. Shrimp with cocktail sauce on top of more lettuce.

2 Comments:

At September 8, 2008 at 6:49 PM, Blogger Jags said...

Happy Birthday to your hubby!

You made him a supper nummy lunch and I'm sure he loved every bite!

My favorite part is the shrimp, they are so cute and festive :)

 
At September 10, 2008 at 4:03 PM, Blogger VeggieGirl said...

Happy belated birthday to your husband!! Wow, that cinnamon roll looks scrumptious.

 

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